The Just-Wed Cook Book by E. F. Kiessling
"The Just-Wed Cook Book" by E. F. Kiessling is a collection of recipes written in the early 20th century. It serves as a practical guide for newlyweds, aiming to assist them in their culinary adventures as they begin their married life. The book covers a wide variety of recipes, from breads and pastries to desserts and sauces, catering to the needs of a household focused on quality cooking. At the start of
"The Just-Wed Cook Book," readers are introduced to its purpose, which is to provide a comprehensive array of cooking instructions specifically for newly married couples. The opening portion features not only some warm words about the importance of cooks in civilized life but also a detailed table of contents outlining various recipes, including bread, cakes, and household hints. The cookbook emphasizes both creativity and accuracy in cooking, offering recipes that range from traditional home-baked breads to more elaborate desserts, thereby promising to enhance both the culinary skills and the enjoyment of food for the new couple. (This is an automatically generated summary.)
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About this eBook
Compiler | Kiessling, E. F. |
---|---|
Title |
The Just-Wed Cook Book A Present from The Merchants of Reno, Nevada |
Note | Reading ease score: 78.8 (7th grade). Fairly easy to read. |
Credits |
Produced by Emmy, MWS and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive) |
Language | English |
LoC Class | TX: Technology: Home economics |
Subject | Cooking, American |
Category | Text |
EBook-No. | 51542 |
Release Date | Mar 24, 2016 |
Copyright Status | Public domain in the USA. |
Downloads | 428 downloads in the last 30 days. |
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